Friday, July 6, 2012

The Complete Guide to Bread Machine Baking: Recipes for 1 1/2- and 2-pound Loaves (Better Homes & Gardens) Review

The Complete Guide to Bread Machine Baking: Recipes for 1 1/2- and 2-pound Loaves (Better Homes and Gardens)
Average Reviews:

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The clean and simple format makes this beautifully designed book easy to read and use, and it's packed with great recipes. A very useful feature, especially for new bread bakers, is the Favorite Recipes log at the back of the book, and the index is keyed to recipe ingredients. A useful glossary is also provided. Every recipe includes nutrition facts per slice, and helpful text boxes with facts, suggestions, and tips are sprinkled throughout the book. These are also indexed for easy reference. Additional sections on recipe success, trouble shooting, and flavored butter and spreads are provided. This book comes as close to a "complete guide" to bread machine baking as any I've seen.

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Here's the must-have cookbook for novice and expert breadmachine bakers! Filled with 180 classic, shaped, sweet, holiday, andsavory breads, this book has a recipe for every occasion. Inventive,new recipes for 1 12- and 2-pound machines. Extensive guide forfoolproof bread machine baking, with an easy-to-use troubleshootingchart. Tips for converting conventional favorites to a breadmachine. Bonus recipes for butters and spreads. Mail-order sources forunusual flours or ingredients.

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