Great Bread Machine Recipes Review

Average Reviews:

(More customer reviews)We have many friends with bread machines, and use our own a fair amount. This is a book we all agree on, regardless of which kind of machine we use.
The opening section has information on types of bread machines and conversion tables to figure out how to adjust a recipe, if you need to. This makes the book useful regardless of which machine you use. It also lists various problems people tend to have when using bread machines, and lists ways to fix each one.
The recipes are delicious! My copy of the book has a permanent crease on the Italian Bread recipe, which I make all the time. It lists a nutritional analysis for each recipe, so you know exactly how many calories, sodium, fat, etc. are in the bread. There are cheese breads, herb breads, oat breads, sourdough, you name it.
If you're looking into a bread machine, or have one already, be sure to get this book!

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Savor these 67 breads from around the world--and make them in your bread machine. From American loaves like Adobe to Portuguese Corn Bread, each recipe is converted by a special formula that you can use to convert your own favorites. Special diet recipes include salt-free, low-calorie and yeast-free breads. "With recipes for everything from plain white bread to pumpernickel; peanut butter and jelly bread to zucchini bread; a veritable Baskin and Robbins of bread recipes."--Money Savers.128 pages, 6 x 9.

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